Awesome ribs, a bit pricey tho! I’ve been meaning to try out this place for quite some time, will check out the Cineleisure one too. More at: Tony Roma’s – Ribs, Seafood & Steak – Pavilion, KL BTW please leave your comments over at We Ate This and not here – Thanks!
Tag Archives | we ate this
We Ate This Updated – Tony Roma’s Ribs – Pavilion
Tags: baked beans, baked potato, buffalo wings, food blog, food photography, hot wings, jacket potato, KL, Kuala-Lumpur, onion rings, pasta, pavilion, ranch beans, ribs, seafood, shrimp pasta, steak, tony roma, tony roma's, we ate this, weatethis, Western Food
Continue Reading · Comments are closed · Food/EatingWe Ate This Updated – Chef Loong SS2
Another favourite of mine in SS2, way back I posted this picture…see how long it took me to actually create this post! That was just before I started We Ate This. Anyway if you are looking for good Xiao Long Bao at a decent price, do check it out. More at: Chef Loong – Siu […]
Tags: ccf, char siew pau, chee cheong fun, chef loong, custard tarts, desserts, Dim Sum, food blog, pai guat, petaling-jaya, pj, prawn, siu long bau, siu-loong-pau, snacks, SS2, we ate this, weatethis, wor-tip, xiao long bao, xiao loong pau. food photography
Continue Reading · Comments are closed · Food/EatingWe Ate This Updated – Cavells Restaurant – Hartamas
If you are looking for real Spanish and Italian food and somewhere with real Tapas you can try Cavells, they just launched a new Tapas menu and it’s very tasty! They also serve Henry Martin Sparkling Shiraz which is really delicious! More here: Cavells Restaurant – Spanish Tapas, American & Italian – Hartamas *Please comment […]
Tags: american, cavells, chilli, food blog, food photography, hartamas, henry martin, Italian, Malaysia, meatballs, mushroom soup, mussels, prawns, shiraz, spanish, sparkling shiraz, steak, tapas, we ate this, weatethis, Western Food
Continue Reading · Comments are closed · Food/EatingWe Ate This Updated – Segambut Seafood Noodles!
One of my favs last time before it became too expensive, still visit now and then for some very satisfying seafood curry noodles. This is the plain soup type – packed full of seafood! More here: Restoran Yu Ai – Segambut Seafood Noodles – Chow Yang, SS2 *Please comment over at We Ate This!*
We Ate This Updated – Kafe Marmalade – Mon’t Kiara
Hmmm definitely still one my favourite places to eat, will make my way down there regularly for some chicken pie and a salad. Doesn’t that just make you hungry? More here: Marmalade Kafe – Healthy Eating Cafe – Plaza Mon’t Kiara Please comment over at We Ate This!
We Ate This Updated – 1901 Hotdogs
One of my favourite simple things to eat! More here: 1901 Hotdogs – The Curve Please comment over at We Ate This!
We Ate This Updated – Shihlin Taiwan Street Snack – One Utama
Handmade Oyster Mee Sua! The place is a bit cramped – but the food is good. More here: Shihlin Taiwan Street Snacks – Oyster Mee Sua & XXL Chicken – 1-Utama Old Wing Please comment over at We Ate This!
Tags: 1-utama, 1u, crispy chicken, food blog, food photography, fried chicken, mee sua, shihlin, shihlin street market, shilin, shilin food, shilin night market, shilin snacks, snacks, street snacks, Taiwan, taiwanese, vsoy, we ate this, weatethis, XXL crispy chicken
Continue Reading · No Comments · Food/EatingWe Ate This Updated – Fasta Pasta – Ikano
Not as good as it used to be, but still a pretty decent place to get pasta and their risotto is actually good! Apparently it’s now closed down though, somehow that doesn’t surprise me with the decline in quality of food and service. Yum! More here: Fasta Pasta – Italian Food – Ikano Power Center […]
We Ate This Updated – One Noodle – SS2
Not the best place to eat in the world.. More here: Restaurant One Noodle – Dim Sum & La Mein (Ramen) SS2 Please comment over at We Ate This!
We Ate This Updated – Siu Yuk Min – Jalan Sultan, Petaling Street
Hmmm the best greasy after clubbing food! More at: Seng Kee Siew Yoke Meen and Claypot Lou Shu Fan (Mouse or Rat Tail Noodles) at Jalan Sultan, Petaling Street – KL Please comment over at We Ate This!
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